Thursday, July 24, 2008
Cocoa Crepes
Ingredients
500 ml. milk
50 gr. sweetened cocoa powder
1 egg
160 gr. all purpose flour
1 tbsp oil
3/4 tsp salt
How to make Cocoa Crepes
Beat lightly the egg in a mixing bowl, slowly add the milk and the oil. Sift together the flout, the cocoa powder and the salt, stir in the milk mixture. Grill on a high medium heat in a lightly greased pan.