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Fake Unagi

Thursday, August 14, 2008

Fake Unagi

Ingredients
1 batch of sushi recipe look in my "Nigiri Salmon" Recipe

3 piece whiting fish fillet defrosted (leave the skin ,this give the unagi looks)

sweet soya sauce(black soya sauce) generously

wasabi a lil dab

1 sheet nori cut thin like the pic
How to make Fake Unagi
One day when i broil the fish it kinda give me the idea to make unagi sushi, as you know unagi is fresh water eel, and it kinda hard to look the fresh one , so this kinda taste like unagi, so i called it "fake" unagi one of my fave sushi because it's cooked

Slice the fish with a lil skin intake

set the oven on broil

lay a foil in the broil and arrange the fish broil for 2 minute

brushed some black soya sauce ( not the regular thin one , this one is thicker and sweeter)

bake for another 2 minute or until the doneness you like ( it will look caramelized)

make the rice like the picture , dab a lil wasabi(very little)

topped with the grilled fish

wrap with nori ribbon

and ready to eat,

ohh i love sushi