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Jicama and Orange Salad with Cilantro

Thursday, July 10, 2008

Jicama and Orange Salad with Cilantro

Ingredients
1 cup jicama slices

1 orange-peeled and sliced

juice of 1 lemon

sea salt and fresh pepper

1/4 cup fruity olive oil

1/4 cup minced fresh cilantro
How to make Jicama and Orange Salad with Cilantro
Alternate slices of jicama and orange on a platter.

Combine lemon juice, salt, pepper, and olive oil to make a dressing.

Drizzle the salad with the dressing.

Scatter the minced cilantro over the salad and chill for 1/2 hour before serving.